OUR STORY
PASSION, TRADITION AND AUTHENTIC FLAVORS

OUR STORY

From stable to local icon
The name Rifrullo comes from the Florentine dialect, meaning “a place where people gather.”
Located in a former animal stable with original features like arches and a fireplace, Il Rifrullo was transformed in the 1980s into a vibrant live music venue by local seaman Mario Frangioni.
For over 30 years, it has been a go-to spot for both locals and visitors. Today, it’s a full-fledged restaurant — still serving iconic creations like the stiaccina, reimagined for modern tastes.
For over 30 years, it has been a go-to spot for both locals and visitors. Today, it’s a full-fledged restaurant — still serving iconic creations like the stiaccina, reimagined for modern tastes.
OUR PHILOSOPHY
Tradition meets innovation
We’re passionate about great food. At Il Rifrullo, we celebrate the authentic flavors of Elba with a modern twist — offering pizza, BBQ, and creative cuisine in a warm and welcoming space.

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